Kid creole and the coconuts* kid creole & the coconuts - i am


Stir in tomatoes, tomato sauce, tomato paste, red pepper flakes, seasoning salt, bay leaves, 1 cup of water, hot sauce, lemon juice, Worcestershire sauce and sausage. Bring to a boil, lower the heat and cover. Simmer for 30 minutes, stirring occasionally. Remove the bay leaves. Garnish with parsley and serve over grits, if desired.


Kid Creole And The Coconuts* Kid Creole & The Coconuts - I AmKid Creole And The Coconuts* Kid Creole & The Coconuts - I AmKid Creole And The Coconuts* Kid Creole & The Coconuts - I AmKid Creole And The Coconuts* Kid Creole & The Coconuts - I Am

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